German Style Dark Beer-ABV 5.0%

Bohemian Pilsner-ABV 5.4%

Two Harbors, MN
Cream Ale-ABV 5.3%

Two Harbors, MN
American Strong Ale-ABV 6.5%

Amherst, WI

Imperial Stout- ABV 8.0%

Normal, IL
Leipzig-Style Gose Ale-ABV 5.2%

Paso Robles, CA
West Coast Style IPA-ABV 7.5%

Grand Rapids, MI

American Adjunct Lager – ABV 4.4%

Grand Rapids, MI
Raspberry Ale-ABV 5.7%

Grand Rapids, MI
American Adjunct Lager-ABV 4.4%

Maui, HI
American Pale Wheat Ale-ABV 5.5%

Minneapolis, MN
Cold Press Coffee Lager-ABV 6.5%

Minneapolis, MN
Premium Japanese Style Lager-ABV 5%

Ask your server for today’s feature!

Minneapolis, MN
Belgian Style Saison Pale Ale-ABV 6.5%

Brooklyn Center, MN
West Coast IPA-ABV 7.3%

St. Paul, MN
American IPA – ABV 6.2%

St. Paul, MN
American Wheat Ale – ABV 5.4%

Decorah, IA
Pale Ale-ABV 6.8%

Non-Alcoholic

Gluten Free

(16 OZ, GLUTEN FREE)

Prairie Organic Cucumber Vodka (Benson, MN),
fresh cucumbers, lime juice and ginger ale

Tattersall Gin (Minneapolis, MN)
Bailoni Apricot Liqueur, lemon juice, simple syrup, mint leaf

Tattersall Gin and Tattersall Orange Crema Liqueur (Min¬neapolis, MN), pineapple juice, orange juice, lime juice, simple syrup, Filthy cherry and rosemary sprig

Angostura 5 Yr Rum, pineapple juice, fresh lime juice, Bailoni Apricot Wachauer Liqueur, Orgeat, fresh rosemary sprig, Filthy Black Cherry

Riazul Plata Tequila,
grapefruit juice, lime juice, simple syrup

Pure enjoyment in every sip! Silver Rum and Amaretto mixed with fruit juices, topped with Myers Original Dark Rum and grenadine

Rockwood’s House Blueberry Martini
made with Stolichnaya Blueberi Vodka

Panther Saint Paul (Osakis, MN)
fresh squeezed lemon juice, blackberry puree, fresh mint

Cody Road Rye (Le Claire, IA) lemon juice, honey syrup, Angostura Bitters, lemon peel

Captain Morgan White Rum,
fresh squeezed lime juice, simple syrup, ginger beer and mint

SPEYSIDE Single Malt
Pre 1960’s style of speyside, triple wood,
medium peat

LAWRENCEBURG, KY
High rye bourbon distilled by Four Roses

LAWRENCEBURG, KY
Baking spice forward, with off dry finish

ISLAY Single Malt
Unpeated Islay, fruity, slight salinity on finish

KASOTA, MN
High rye straight bourbon

LE CLAIRE, IA
Grain to glass, high rye whiskey

LE CLAIRE, IA
Grain to glass, rye whiskey

SPEYSIDE Single Malt

HIGHLAND Single Malt
Fruit forward, almost no smokiness

PARK CITY, UT
Blend of straight high rye bourbons

PARK CITY, UT
Blend of 2 yr & 16 yr old straight
rye whiskies

PARK CITY, UT
Blend of 6 & 16 year straight rye whiskies

CHICAGO, IL
Oats, rye, millet, wheat

Osakis, MN
Grain to glass, wheated bourbon

Osakis, MN
Grain to glass, high rye bourbon

MOUNT HOOD, OR
Blended Canadian whiskey

FRANKFORT, KY
Rye whiskey

BARDSTOWN, KY
High proof high rye bourbon

California –
Chardonnay | Cabernet Sauvignon

California —
Aromas of blackberry and cherry with hints of vanilla and spice.
Flavors of dark, concentrated fruit flavors, followed by
firm tannins on the midpalate, and a long finish.

California —
Velvety mocha, chocolate, black cherry, brown spice and vanilla flavors

Mendoza —
Black cherry and blackberry nose woven with bright perfumed accents

Washington —
An ultra-smooth texture, with aromas and flavors of dark cherries, cedar,
pipe tobacco, anise, stone and cherry blossoms

Monterey, California —
Luscious raspberries, spice aromas, medium-bodied silky finish.

Sonoma/Monterey/Napa —
Characters of baked apple, pear and lemon cream accented by an
elegant and sweet vanilla finish

Marlborough, NZ —
Classic stone fruit and gooseberry flavors with a crisp, clean finish

France —
Savory lavender and rosemary aromas with rose petal notes, to citrus,
wild raspberry, and tart cherry flavors.

Sicily —
Fresh aromas of white and tropical fruits, leaving a sweet finish

I.G.T. Delle Venezie, Italy —
Crisp acidity, with apple and peach notes

Germany —
Flavors of crisp apple, passion fruit and lime

Treviso  — Generous aromas of pear and golden delicious apple,
finishing harmoniously full and creamy